I live in Sarasota, and almost all of the courses are open with the same set of rules. Walking is allowed, golf carts are single player only, there are no rakes in the bunkers, no water on the course and the poles have small donuts in the cup that prevent the balls from falling completely in. The clubs are taking the added steps of wiping down carts and providing limited food and beverage on a take out bases only I would estimate the level of play is about 70% of normal Sent from my SM-N960U1 using MyGolfSpy mobile app