Middler Posted April 14, 2022 Share Posted April 14, 2022 Here’s another a stellar recipe for Creamy Tuscan Chicken - unlike dozens of other ordinary Tuscan Chicken recipes - this one is outstanding! You can freeze leftovers, but the original preparation is best with a good pasta! https://www.kitchensanctuary.com/tuscan-chicken/ 7 1 Quote Titleist TSR2 11° HZRDUS Red CB 50 6.0 TSR w Lamkin UTx Midsize Titleist TSR2 16.5º HZRDUS Red 60 6.0 & TSR2 21º HZRDUS Black 4G 70 6.0 w Lamkin UTx Midsize Mizuno JPX900 Forged 4-GW, S18 56.10, S18 60.06 w MCC+4 Midsize Evnroll ER5B Fit@TrueSpec w P2 Touch Tour Maxfli Tour & ProV1 Ping Pioneer - MGI Zip Navigator AT Payntr X 002 LE, Ecco Biom C4, FJ DryJoys Link to comment Share on other sites More sharing options...
tommc23 Posted April 15, 2022 Author Share Posted April 15, 2022 Charcoal grilled pork chops for dinner tonight 6 2 Quote Link to comment Share on other sites More sharing options...
MattF Posted April 15, 2022 Share Posted April 15, 2022 15 hours ago, Headhammer said: Here ya go. Champion, thank you! 3 Quote In the bag: Driver: TSi2 Project X HZRDUS Smoke RDX Black 6.0 Hybrid: Fli Hi 3 & 4 Project X HZRDUS Smoke RDX Black 80 6.0 Irons: JPX 923 HMP 5-PW UST Mamiya Recoil 95 F4 Wedges: T-22 Denim Copper 48°, 52° & 56° UST Mamiya Recoil 95 F4 Putter Sycamore 005 Wide Blade Bag: Alpha Convoy 514 Balls: RB Tour or RB Tour X Cart: CaddyLite ONE Ver. 8 God Bless America, God save the King, God defend New Zealand and thank Christ for Australia! Link to comment Share on other sites More sharing options...
Headhammer Posted April 16, 2022 Share Posted April 16, 2022 Last night cooking for mom. Smoked gouda stuffed meatloaf wrapped in bacon, with a side of stir fried green beans & toasted almonds. She loved it, but said we're probably going to HeII for eating all this meat on Good Friday! Back to the Keto diet starting tomorrow. 8 1 Quote Driver: Speed Zone 9* HZRDUS Smoke Yellow Shaft 3 Wood: King Speedzone 13.5* HZRDUS Smoke Black Shaft 2 & 3 Hybrids: Speedzone Recoil 480 ESX Shaft Irons: Speedzone 5-GW Recoil 460 ESX Shafts Wedges: PM Grind 54* & 58* Putter: Dual Force Rossi II Ball: Whatever I find in the woods HCP:18 Link to comment Share on other sites More sharing options...
bens197 Posted April 16, 2022 Share Posted April 16, 2022 On 4/14/2022 at 8:50 PM, tommc23 said: Charcoal grilled pork chops for dinner tonight You can just look at them and tell they're moist and perfect. Sorry if moist offends some here. Great looking plate brother. 5 Quote Titleist TSI3 LAGolf DJ 65 5 TaylorMade SIM2 3 wood Fujilkura Ventus Blue 7-X Mizuno HMB MP20 3i Nippon Modus 3 120S Mizuno Pro 223 4-P Nippon Modus 3 115X Vokey SM8 50, SM9 54 & 60 Nippon Modus 3 120s L.A.B. MEZZ.1 LAGolf P135 Srixon Z-Star XV Divide Western, NY - Go Bills! 5.1 Index Link to comment Share on other sites More sharing options...
tommc23 Posted April 16, 2022 Author Share Posted April 16, 2022 19 minutes ago, bens197 said: You can just look at them and tell they're moist and perfect. Sorry if moist offends some here. Great looking plate brother. Charcoal makes everything better IMHO 3 1 2 Quote Link to comment Share on other sites More sharing options...
tommc23 Posted April 16, 2022 Author Share Posted April 16, 2022 Fat kid problems at work tonight. Cheesesteak sloppy joes for dinner 6 1 Quote Link to comment Share on other sites More sharing options...
azstu324 Posted April 17, 2022 Share Posted April 17, 2022 Easter dinner You better believe this bad boy's going in the smoker! Prime rib son! Time to sear it up! Final product.. served with garlic herb au jus and Beaver extra hot horseradish. You better believe that end piece went straight to my plate! Savory cream cheese, garlic, herb, parmesan and butter rolls Smoked brown sugar carrots Green bean casserole Cheesey potatoes with bacon Damn.. this meal kicked my arse! 3 5 Quote PXG 0311 Gen 5 9°/ Fujikura MotoreX F1 6X F6 3 Wood 14* / Kuro Kage Silver 65X F8 6 wood 20* / Fujikura MotoreX F3 6S RADSpeed Hybrid 24* TS1 4-GW / FCM Precision 6.5 Rifle TSW Wedge - 56/12 EAS 1.0 / Grip master 2.0 MAXFLI Tour CG Link to comment Share on other sites More sharing options...
Rickp Posted April 18, 2022 Share Posted April 18, 2022 48 minutes ago, azstu324 said: Easter dinner You better believe this bad boy's going in the smoker! Prime rib son! Time to sear it up! Final product.. served with garlic herb au jus and Beaver extra hot horseradish. You better believe that end piece went straight to my plate! Savory cream cheese, garlic, herb, parmesan and butter rolls Smoked brown sugar carrots Green bean casserole Cheesey potatoes with bacon Damn.. this meal kicked my arse! That’s awesome. 1 Quote Rick Left Hand, Driver; Titleist TSi2, Kuro Kage 50 gr 5 wood; Ping 425, Senior Shaft 55 gr 7 wood; Ping 425, Senior Shaft 55 gr 5 hybrid; Cally Steelhead, Hazardous R2 Irons; Mizuno JPX 923HM 7-GW Recoil 460 F2 Wedges; Titleist S9 54*, Mizuno SW 56* Putter; Waaay too many to list Link to comment Share on other sites More sharing options...
Blueberry_Squishie Posted April 18, 2022 Share Posted April 18, 2022 Hosted my parents-in-law for Easter Sunday. They normally host all of their children's families, but most weren't going to be there this year. So we decided to host. I cooked some braised beef ribs as it's not the sort of food they would cook or eat at a restaurant. Overall it was delicious and the meat fell off the bones as I pulled them out at the end. Before and after shots. 9 Quote Cobra F9 9.5° (Hzrdus Yellow X) H85 16° and 19° (Hzrdus Black 85 6.0) MP20 MMC 4-PW (KBS $ Taper 120S) T20 51°, 8° (KBS $ Taper 120S) T20 55°, 9° (KBS $ Taper 120S) T20 59°, 9° (KBS $ Taper 120S) Phantom X 5.5 34" ZStar Link to comment Share on other sites More sharing options...
yungkory Posted May 1, 2022 Share Posted May 1, 2022 Smoked some beef ribs and tossed the meat inside some Mac and cheese. So good! 7 Quote Driver: Rogue ST Max LS Tensei AV Blue S 3w/5w: TSi2 Tensei AV Raw Blue S 4h: CLK 22* Hybrid Tensei CK Pro Blue 80HY S Irons 5-PW: 223 Steelfiber PR 95 S Wedges: RTX Zipcore Tour Rack 50, 54, 58 Steelfiber PR 105 Putter: L.A.B. DF 2.1 w/ BGT Stability Tour Ball: Z-Star Diamond Link to comment Share on other sites More sharing options...
Lacassem Posted May 1, 2022 Share Posted May 1, 2022 Did a dumpling soup the other night. Dill was the major flavor and put pieces of meatball in the dumplings. Came out pretty good (will do smaller dumplings next go around) 6 Quote Check out my reviews: G710 Irons Official Review MC Shaft & V Series Putter Official Review WITB: Weapons of grass destruction (link to WITB) Traverse is filled with all this shiny metal and tracked by RadSpeed 8* - MotoreX F1 6X SIM 3W - Project X HZRDUS Green U505 Driving Iron 17* - Project X HZRDUS Black SpeedZone 4H - Project X HZRDUS Black 2022 King Forged Tec's 4-PW - KBS $ Tape 130 48 (SM8), 52 & 60 (SM7) - Nippon Modus 125 S ER2VI PROV1X #19 Thank you to all those that have served/are serving and God Bless America Link to comment Share on other sites More sharing options...
tommc23 Posted May 2, 2022 Author Share Posted May 2, 2022 Grilled some pork chops and had a side of buttered noodles, yes I’m fat I know lol 6 1 Quote Link to comment Share on other sites More sharing options...
Rickp Posted May 2, 2022 Share Posted May 2, 2022 35 minutes ago, tommc23 said: Grilled some pork chops and had a side of buttered noodles, yes I’m fat I know lol Pleasantly well fed, not fat! 3 Quote Rick Left Hand, Driver; Titleist TSi2, Kuro Kage 50 gr 5 wood; Ping 425, Senior Shaft 55 gr 7 wood; Ping 425, Senior Shaft 55 gr 5 hybrid; Cally Steelhead, Hazardous R2 Irons; Mizuno JPX 923HM 7-GW Recoil 460 F2 Wedges; Titleist S9 54*, Mizuno SW 56* Putter; Waaay too many to list Link to comment Share on other sites More sharing options...
Rickp Posted May 2, 2022 Share Posted May 2, 2022 Couple months ago SWMBO bought a Crock Pot. I didn’t have any idea how this was going to go except it going to Goodwill after a few months. I was wrong it’s been pretty good. We did some Ribs recently. I browned them 1st on the grill then she put them in the CP with some kind of seasoning. We took them out put them on the grill for a couple minutes with some BBQ sauce and they were freaking great. she can amaze me occasionally 6 Quote Rick Left Hand, Driver; Titleist TSi2, Kuro Kage 50 gr 5 wood; Ping 425, Senior Shaft 55 gr 7 wood; Ping 425, Senior Shaft 55 gr 5 hybrid; Cally Steelhead, Hazardous R2 Irons; Mizuno JPX 923HM 7-GW Recoil 460 F2 Wedges; Titleist S9 54*, Mizuno SW 56* Putter; Waaay too many to list Link to comment Share on other sites More sharing options...
Kenny B Posted May 2, 2022 Share Posted May 2, 2022 1 hour ago, Rickp said: Couple months ago SWMBO bought a Crock Pot. I didn’t have any idea how this was going to go except it going to Goodwill after a few months. I was wrong it’s been pretty good. We did some Ribs recently. I browned them 1st on the grill then she put them in the CP with some kind of seasoning. We took them out put them on the grill for a couple minutes with some BBQ sauce and they were freaking great. she can amaze me occasionally About 10 years ago we got a multi-cooker. It's a slow cooker, pressure cooker and rice cooker. Easy to brown meat, then add all the veggies and liquid and cook all day. Still works great and is the best, easiest way to pressure cook rice. I've replaced the seal on it once and replace the non-stick pot with stainless steel. 2 1 Quote “We don’t stop playing the game because we get old; we get old because we stop playing the game.” Link to comment Share on other sites More sharing options...
Lacassem Posted May 2, 2022 Share Posted May 2, 2022 8 hours ago, Rickp said: Couple months ago SWMBO bought a Crock Pot. I didn’t have any idea how this was going to go except it going to Goodwill after a few months. I was wrong it’s been pretty good. We did some Ribs recently. I browned them 1st on the grill then she put them in the CP with some kind of seasoning. We took them out put them on the grill for a couple minutes with some BBQ sauce and they were freaking great. she can amaze me occasionally I love them for stews especially on a work day set it and forget it, come home to dinner it’s awesome in the winter 2 Quote Check out my reviews: G710 Irons Official Review MC Shaft & V Series Putter Official Review WITB: Weapons of grass destruction (link to WITB) Traverse is filled with all this shiny metal and tracked by RadSpeed 8* - MotoreX F1 6X SIM 3W - Project X HZRDUS Green U505 Driving Iron 17* - Project X HZRDUS Black SpeedZone 4H - Project X HZRDUS Black 2022 King Forged Tec's 4-PW - KBS $ Tape 130 48 (SM8), 52 & 60 (SM7) - Nippon Modus 125 S ER2VI PROV1X #19 Thank you to all those that have served/are serving and God Bless America Link to comment Share on other sites More sharing options...
Rickp Posted May 2, 2022 Share Posted May 2, 2022 3 hours ago, Lacassem said: I love them for stews especially on a work day set it and forget it, come home to dinner it’s awesome in the winter She did a Pot Roast recently and it was very good. We have more Ribs planned for near future. 1 Quote Rick Left Hand, Driver; Titleist TSi2, Kuro Kage 50 gr 5 wood; Ping 425, Senior Shaft 55 gr 7 wood; Ping 425, Senior Shaft 55 gr 5 hybrid; Cally Steelhead, Hazardous R2 Irons; Mizuno JPX 923HM 7-GW Recoil 460 F2 Wedges; Titleist S9 54*, Mizuno SW 56* Putter; Waaay too many to list Link to comment Share on other sites More sharing options...
tommc23 Posted May 5, 2022 Author Share Posted May 5, 2022 Grilled some lamb chops they turned out okay. I didn’t do a good enough job of rendering out the fat cap it wasn’t cooked well enough to be able to eat. The lamb tasted good though just some salt and pepper but it was good better than the last few times I made lamb 6 Quote Link to comment Share on other sites More sharing options...
MattWillGolf Posted May 6, 2022 Share Posted May 6, 2022 I felt compelled to cook in honor the day. Margaritas and chicken enchiladas verde. 4 2 Quote Ping CB-P226 Hoofer Cart Bag Ping G400 Max 10.5° w/Ping Alta CB PXG 0341 3 wood 15° w/Project X Even Flow Blue PXG 0211 19° Hybrid w/Project X Even Flow Riptide Ping G410 Crossover 23° w/Mitsubishi Tensei Blue PXG 0211 5 - GW w/True Temper Elevate 95 Callaway MD3 54°/12° S Grind w/True Temper Dynamic Gold Callaway MD3 58°/09° W Grind w/True Temper Dynamic Gold Evnroll ER11v 34” Evnroll ER11v Official Review Shot Scope Pro LX+ Pro LX+ Official Review Kirkland Signature v2.0 Clicgear 3.5+ Link to comment Share on other sites More sharing options...
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