[Transition from “normal” diet to plant based vegan]

So cool to see someone track their diet change. Haven't eaten meat since 2008 and initially I focused a lot on main meals (lunch and dinner). Over time my diet has evolved to focus more on high quality snacking, and less about replacing a meat ingredients during lunch or dinner. I'm not overly concerned with health but I do eat a lot of nuts/legumes, yogurt, bananas, apples, cheese. I also have coconut water and protein shakes with standard whey protein/frozen fruit/peanut or almond butter/spinach etc. so I can stay hydrated and full. I also find that it is easier and more inexpensive to take a more snacking approach than to try and have a big lunch or dinner. On the course I eat a lot of nuts with salt or dried edamame. Happy eating! 

[Sold]

I just joined the community as well. I don't have anything this nice to use for my first post. Or my second. 

 

[Southwest: CA, NV, UT, AZ, HI]

-How long have you been playing golf? What’s your handicap or normal score?

18 handicapper 

-What do you love about golf?

Love the potential that the game could one day be accessible and others can experience the game. 

-What brings you to MyGolfSpy? Do you already know any other Spies?

Injured and have some free time, looking for community. 

-Where are you from? What is your home course?

Colorado and California.

-What are the best and worst things about golf in your region?

Weather!

-What do you do for a living?

Teacher. 

-How’d you pick your user name?

Initials.