ncwoz Posted February 6, 2022 Share Posted February 6, 2022 Smoked some spares for my wife and I tonight edingc, yungkory, GolfSpy_SHARK and 6 others 8 1 Quote Right Handed Driver: 9° Speedzone (HZRDUS Smoke Green 70g X-Stiff shaft) 2 Hybrid: 18° Exotics EXS Pro (Evenflow Black 6.5) (2020 MGS Official Review here) 3/Driving Iron: 18° UiHi Iron (MMT Utility TX 105g shaft) Irons: 4-GW T100 irons (Nippon Modus 120 X-Stiff shafts) (2021 MGS Official Review here) Wedges: 54° & 58° TSW Forged (Dynamic Gold S300) Putter: ER2B (2019 MGS Official Review here) Ball: MAXFLI Tour X Bag: Hoofer Lite WITB thread here Link to comment Share on other sites More sharing options...
MattWillGolf Posted February 7, 2022 Share Posted February 7, 2022 I had a craving for lasagna so I made my first one of 2022. It turned out most excellent if I do say so myself. No3PuttLaLa, MattF, Rickp and 5 others 8 Quote CB-P226 Hoofer Cart Bag 0311 Black Ops 8° w/Mitsubishi Diamana S+ 60 0311 XF 3 wood 16° w/Mitsubishi Tensei AV Raw Blue 0211 19° Hybrid w/Project X Even Flow Riptide G410 Crossover 4 w/Mitsubishi Tensei Blue Paradym X 6 - GW w/True Temper Elevate MPH Official Forum Test SM9 54°/12° D and 58°/12° D w/KBS Tour 110 ER11v 34” Evnroll ER11v Official Forum Test Shot Scope Pro LX+ Pro LX+ Official Forum Test MTB prime 3.5+ Link to comment Share on other sites More sharing options...
No3PuttLaLa Posted February 7, 2022 Share Posted February 7, 2022 9 minutes ago, MattWillGolf said: I had a craving for lasagna so I made my first one of 2022. It turned out most excellent if I do say so myself. Looks delicious! GolfSpy_SHARK, bens197 and MattWillGolf 3 Quote Driver: M4 10.5* / Evenflow Blue 6.0 Stiff / Golf Pride MCC +4 Midsize Woods: M6 3W 15* / Evenflow Blue 6.0 Stiff / Golf Pride MCC +4 Midsize Hybrid: M4 Rescue 19* / KBS Tour Graphite Hybrid Prototype 85g Stiff / Golf Pride MCC +4 Midsize Irons: Z585 4-AW / KBS Tour 90 - Regular +1" / Golf Pride MCC +4 Midsize Wedges: CBX - 56* & 60* / KBS Hi Rev 2.0 - Regular +1" / Golf Pride MCC +4 Midsize Putter: Sigma 2 Tyne 4 Platinum / Superstroke Pistol Ball: Project a Bag: Hoofer 14 Link to comment Share on other sites More sharing options...
Rickp Posted February 7, 2022 Share Posted February 7, 2022 48 minutes ago, MattWillGolf said: I had a craving for lasagna so I made my first one of 2022. It turned out most excellent if I do say so myself. Yes, we can say so!! looks great! GolfSpy_SHARK, bens197 and MattWillGolf 3 Quote Rick Left Hand, Driver; PXG 0311XF Cypher 50 gr Senior 5 wood; Ping 425, Senior Shaft 55 gr 7 wood; Ping 425, Senior Shaft 55 gr 5 hybrid; Cally Steelhead, Hazardous R2 Irons; Mizuno JPX 923HM 7-GW Recoil 460 F2 Wedges; Titleist S9 54*, Mizuno SW 56* Putter; Waaay too many to list Link to comment Share on other sites More sharing options...
GolfSpy_SHARK Posted February 7, 2022 Share Posted February 7, 2022 On 2/5/2022 at 7:30 PM, No3PuttLaLa said: Smoked Venison Burgers and AirFryer Shoestring fries with Fry Sauce(for my west coasters) Special sauce bens197, MattWillGolf, No3PuttLaLa and 1 other 4 Quote Check out my reviews: G710 Irons Official Review I MC Shaft & V Series Putter Official Review 2022 Forged Tec's Official Review I Nitron Push Cart Official Review WITB: Weapons of grass destruction (link to WITB) Traverse is filled with all this shiny metal and tracked by RadSpeed 8* - MotoreX F1 6X SIM 3W - Project X HZRDUS Green U505 Driving Iron 17* - Project X HZRDUS Black SpeedZone 4H - Project X HZRDUS Black 2022 King Forged Tec's 4-PW - KBS $ Tape 130 48 (SM8), 52 & 60 (SM7) - Nippon Modus 125 S ER2VI PROV1X #19 Are you a veteran? Check out the Veterans Golf Association (VGA) Thread! Link to comment Share on other sites More sharing options...
MattWillGolf Posted February 7, 2022 Share Posted February 7, 2022 2 hours ago, No3PuttLaLa said: Looks delicious! Thanks. I used to live in Lynnwood, WA. I remember playing Gleneagle Golf Course many years ago. Rickp, No3PuttLaLa and bens197 3 Quote CB-P226 Hoofer Cart Bag 0311 Black Ops 8° w/Mitsubishi Diamana S+ 60 0311 XF 3 wood 16° w/Mitsubishi Tensei AV Raw Blue 0211 19° Hybrid w/Project X Even Flow Riptide G410 Crossover 4 w/Mitsubishi Tensei Blue Paradym X 6 - GW w/True Temper Elevate MPH Official Forum Test SM9 54°/12° D and 58°/12° D w/KBS Tour 110 ER11v 34” Evnroll ER11v Official Forum Test Shot Scope Pro LX+ Pro LX+ Official Forum Test MTB prime 3.5+ Link to comment Share on other sites More sharing options...
No3PuttLaLa Posted February 7, 2022 Share Posted February 7, 2022 1 minute ago, MattWillGolf said: Thanks. I used to live in Lynwood, WA. I remember playing Gleneagle Golf Course many years ago. Nice! We just bought our first house up here this past fall. Love being in this neck of the woods. Rickp and MattWillGolf 2 Quote Driver: M4 10.5* / Evenflow Blue 6.0 Stiff / Golf Pride MCC +4 Midsize Woods: M6 3W 15* / Evenflow Blue 6.0 Stiff / Golf Pride MCC +4 Midsize Hybrid: M4 Rescue 19* / KBS Tour Graphite Hybrid Prototype 85g Stiff / Golf Pride MCC +4 Midsize Irons: Z585 4-AW / KBS Tour 90 - Regular +1" / Golf Pride MCC +4 Midsize Wedges: CBX - 56* & 60* / KBS Hi Rev 2.0 - Regular +1" / Golf Pride MCC +4 Midsize Putter: Sigma 2 Tyne 4 Platinum / Superstroke Pistol Ball: Project a Bag: Hoofer 14 Link to comment Share on other sites More sharing options...
yungkory Posted February 7, 2022 Share Posted February 7, 2022 I'm obsessed with grilled asparagus. Toss in olive oil, s&p, then after I grill a put some fresh grated parm on it. I was testing my new Thermoworks remote thermometer, so since I had coals going I figured I would cook something. Had some chicken thighs in the freezer so thawed them out, quick wet brine, then cooked indirect before finishing over the hot side. Slapped some home made BBQ sauce recipe I found online, wasn't too bad for a quick no-plan dinner. Had a minor flare up that I'm sure you guys can see, lol. tommc23, MattF, GolfSpy_SHARK and 4 others 5 2 Quote Driver: Rogue ST Max LS Tensei AV Blue S 3w/5w: TSi2 Tensei AV Raw Blue S 4h: CLK 22* Hybrid Tensei CK Pro Blue 80HY S Irons 5-PW: 223 Steelfiber PR 95 S Wedges: RTX Zipcore Tour Rack 50, 54, 58 Steelfiber PR 105 Putter: LAB Link.1 Ball: Z-Star Diamond Link to comment Share on other sites More sharing options...
No3PuttLaLa Posted February 10, 2022 Share Posted February 10, 2022 Some fresh T Bones from the yesterdays cow. Little early Valentines dinner with the Mrs. Rickp, MattWillGolf, GolfSpy_SHARK and 4 others 7 Quote Driver: M4 10.5* / Evenflow Blue 6.0 Stiff / Golf Pride MCC +4 Midsize Woods: M6 3W 15* / Evenflow Blue 6.0 Stiff / Golf Pride MCC +4 Midsize Hybrid: M4 Rescue 19* / KBS Tour Graphite Hybrid Prototype 85g Stiff / Golf Pride MCC +4 Midsize Irons: Z585 4-AW / KBS Tour 90 - Regular +1" / Golf Pride MCC +4 Midsize Wedges: CBX - 56* & 60* / KBS Hi Rev 2.0 - Regular +1" / Golf Pride MCC +4 Midsize Putter: Sigma 2 Tyne 4 Platinum / Superstroke Pistol Ball: Project a Bag: Hoofer 14 Link to comment Share on other sites More sharing options...
MattWillGolf Posted February 10, 2022 Share Posted February 10, 2022 On 2/5/2022 at 7:30 PM, No3PuttLaLa said: Smoked Venison Burgers and AirFryer Shoestring fries with Fry Sauce(for my west coasters) They need to add the drooling emoji just for the cooking section. No3PuttLaLa, MattF, Rickp and 2 others 1 2 2 Quote CB-P226 Hoofer Cart Bag 0311 Black Ops 8° w/Mitsubishi Diamana S+ 60 0311 XF 3 wood 16° w/Mitsubishi Tensei AV Raw Blue 0211 19° Hybrid w/Project X Even Flow Riptide G410 Crossover 4 w/Mitsubishi Tensei Blue Paradym X 6 - GW w/True Temper Elevate MPH Official Forum Test SM9 54°/12° D and 58°/12° D w/KBS Tour 110 ER11v 34” Evnroll ER11v Official Forum Test Shot Scope Pro LX+ Pro LX+ Official Forum Test MTB prime 3.5+ Link to comment Share on other sites More sharing options...
GolfSpy_SHARK Posted February 10, 2022 Share Posted February 10, 2022 19 hours ago, No3PuttLaLa said: Some fresh T Bones from the yesterdays cow. Little early Valentines dinner with the Mrs. Did she partake in the 12 year as well? sirchunksalot, bens197 and Kenny B 2 1 Quote Check out my reviews: G710 Irons Official Review I MC Shaft & V Series Putter Official Review 2022 Forged Tec's Official Review I Nitron Push Cart Official Review WITB: Weapons of grass destruction (link to WITB) Traverse is filled with all this shiny metal and tracked by RadSpeed 8* - MotoreX F1 6X SIM 3W - Project X HZRDUS Green U505 Driving Iron 17* - Project X HZRDUS Black SpeedZone 4H - Project X HZRDUS Black 2022 King Forged Tec's 4-PW - KBS $ Tape 130 48 (SM8), 52 & 60 (SM7) - Nippon Modus 125 S ER2VI PROV1X #19 Are you a veteran? Check out the Veterans Golf Association (VGA) Thread! Link to comment Share on other sites More sharing options...
No3PuttLaLa Posted February 10, 2022 Share Posted February 10, 2022 1 hour ago, Lacassem said: Did she partake in the 12 year as well? She did not. She’s a champagne type of woman so a glass of Veuve for her. Kenny B, bens197, tommc23 and 4 others 5 2 Quote Driver: M4 10.5* / Evenflow Blue 6.0 Stiff / Golf Pride MCC +4 Midsize Woods: M6 3W 15* / Evenflow Blue 6.0 Stiff / Golf Pride MCC +4 Midsize Hybrid: M4 Rescue 19* / KBS Tour Graphite Hybrid Prototype 85g Stiff / Golf Pride MCC +4 Midsize Irons: Z585 4-AW / KBS Tour 90 - Regular +1" / Golf Pride MCC +4 Midsize Wedges: CBX - 56* & 60* / KBS Hi Rev 2.0 - Regular +1" / Golf Pride MCC +4 Midsize Putter: Sigma 2 Tyne 4 Platinum / Superstroke Pistol Ball: Project a Bag: Hoofer 14 Link to comment Share on other sites More sharing options...
tommc23 Posted February 11, 2022 Author Share Posted February 11, 2022 15 hours ago, No3PuttLaLa said: She did not. She’s a champagne type of woman so a glass of Veuve for her. That’s her loss GolfSpy_SHARK, No3PuttLaLa and MattF 3 Quote Link to comment Share on other sites More sharing options...
yungkory Posted February 11, 2022 Share Posted February 11, 2022 Picked up a 9lb pork shoulder from Sam's Club yesterday, and some guava wood. Gonna smoke um up on Saturday for the big game! Hopefully I don't eff it up, first time doing low and slow. I've watched like 8 hours of YouTube videos so hopefully they help cooking more than golf swing advice?! GolfSpy_SHARK, tommc23, No3PuttLaLa and 2 others 5 Quote Driver: Rogue ST Max LS Tensei AV Blue S 3w/5w: TSi2 Tensei AV Raw Blue S 4h: CLK 22* Hybrid Tensei CK Pro Blue 80HY S Irons 5-PW: 223 Steelfiber PR 95 S Wedges: RTX Zipcore Tour Rack 50, 54, 58 Steelfiber PR 105 Putter: LAB Link.1 Ball: Z-Star Diamond Link to comment Share on other sites More sharing options...
yungkory Posted February 13, 2022 Share Posted February 13, 2022 FullSizeRender.MOV Alright the video won't embed, but damn was this some good pork. Smoked with guava wood between 250-275 until internal temp was 170F, wrapped it, and finished it at 300F until it was 203F internally. Let it rest an hour, then pulled it. IMG_1508.MOV GolfSpy_SHARK, MattWillGolf, tommc23 and 5 others 5 3 Quote Driver: Rogue ST Max LS Tensei AV Blue S 3w/5w: TSi2 Tensei AV Raw Blue S 4h: CLK 22* Hybrid Tensei CK Pro Blue 80HY S Irons 5-PW: 223 Steelfiber PR 95 S Wedges: RTX Zipcore Tour Rack 50, 54, 58 Steelfiber PR 105 Putter: LAB Link.1 Ball: Z-Star Diamond Link to comment Share on other sites More sharing options...
MattF Posted February 13, 2022 Share Posted February 13, 2022 8 hours ago, yungkory said: FullSizeRender.MOV Alright the video won't embed, but damn was this some good pork. Smoked with guava wood between 250-275 until internal temp was 170F, wrapped it, and finished it at 300F until it was 203F internally. Let it rest an hour, then pulled it. I'd say you nailed it. Rickp, yungkory, GolfSpy_SHARK and 1 other 4 Quote In the bag: Driver: Darkspeed X 9° UST Mamiya LIN-Q M40X Blue 7F4 Fairway: Apex UW 19° & 21° Project X HZRDUS Smoke RDX Black 5.5 Irons: JPX 923 HMP 5-PW UST Mamiya Recoil 95 F4 Wedges: T-22 Denim Copper 48°, 52° & 56° UST Mamiya Recoil 95 F4 Putter Sycamore 005 Wide Blade Bag: Fairway 14 stand bag Balls: Chrome Tour Cart: CaddyLite ONE Ver. 8 God Bless America, God save the King, God defend New Zealand and thank Christ for Australia! Link to comment Share on other sites More sharing options...
ncwoz Posted February 13, 2022 Share Posted February 13, 2022 Smoked an everything bagel casserole, tastes so good I'm not sure if we'll have leftovers! tommc23, Rickp, MattF and 4 others 7 Quote Right Handed Driver: 9° Speedzone (HZRDUS Smoke Green 70g X-Stiff shaft) 2 Hybrid: 18° Exotics EXS Pro (Evenflow Black 6.5) (2020 MGS Official Review here) 3/Driving Iron: 18° UiHi Iron (MMT Utility TX 105g shaft) Irons: 4-GW T100 irons (Nippon Modus 120 X-Stiff shafts) (2021 MGS Official Review here) Wedges: 54° & 58° TSW Forged (Dynamic Gold S300) Putter: ER2B (2019 MGS Official Review here) Ball: MAXFLI Tour X Bag: Hoofer Lite WITB thread here Link to comment Share on other sites More sharing options...
yungkory Posted February 13, 2022 Share Posted February 13, 2022 4 hours ago, MattF said: I'd say you nailed it. Thanks! I'm actually surprised it turned out so well. Gave some to my coworker who gave me the wood and he said it tastes like it was store bought. I said "7-11 store, or like an actual bbq joint" and he confirmed an actual BBQ place so I'll take the complement haha. Next up, some pork belly or brisket if I'm feeling really confident MattF, GolfSpy_SHARK, sirchunksalot and 1 other 4 Quote Driver: Rogue ST Max LS Tensei AV Blue S 3w/5w: TSi2 Tensei AV Raw Blue S 4h: CLK 22* Hybrid Tensei CK Pro Blue 80HY S Irons 5-PW: 223 Steelfiber PR 95 S Wedges: RTX Zipcore Tour Rack 50, 54, 58 Steelfiber PR 105 Putter: LAB Link.1 Ball: Z-Star Diamond Link to comment Share on other sites More sharing options...
Sean-Shank Redemption Posted February 13, 2022 Share Posted February 13, 2022 There may only be 5 of us, but a vat of chipotle chili will be empty by the end of the day 14 hours ago, yungkory said: FullSizeRender.MOV Alright the video won't embed, but damn was this some good pork. Smoked with guava wood between 250-275 until internal temp was 170F, wrapped it, and finished it at 300F until it was 203F internally. Let it rest an hour, then pulled it. IMG_1508.MOV Boy howdy! tommc23, MattWillGolf, yungkory and 3 others 6 Quote Schwing! Link to comment Share on other sites More sharing options...
MattWillGolf Posted February 13, 2022 Share Posted February 13, 2022 Super Bowl Sunday calls for chili. So I whipped up a batch of White Chicken Chili. I paired it with a Citra Oais Hazy Double IPA from Prison City Brewing. yungkory, MattF, GolfSpy_SHARK and 3 others 6 Quote CB-P226 Hoofer Cart Bag 0311 Black Ops 8° w/Mitsubishi Diamana S+ 60 0311 XF 3 wood 16° w/Mitsubishi Tensei AV Raw Blue 0211 19° Hybrid w/Project X Even Flow Riptide G410 Crossover 4 w/Mitsubishi Tensei Blue Paradym X 6 - GW w/True Temper Elevate MPH Official Forum Test SM9 54°/12° D and 58°/12° D w/KBS Tour 110 ER11v 34” Evnroll ER11v Official Forum Test Shot Scope Pro LX+ Pro LX+ Official Forum Test MTB prime 3.5+ Link to comment Share on other sites More sharing options...
tommc23 Posted February 14, 2022 Author Share Posted February 14, 2022 I made wings in the air fryer. No pictures taken too hungry but they were good. yungkory, sirchunksalot, MattWillGolf and 4 others 7 Quote Link to comment Share on other sites More sharing options...
yungkory Posted February 18, 2022 Share Posted February 18, 2022 Picked up a brisket for the weekend! Kenny B, sirchunksalot, tommc23 and 5 others 6 2 Quote Driver: Rogue ST Max LS Tensei AV Blue S 3w/5w: TSi2 Tensei AV Raw Blue S 4h: CLK 22* Hybrid Tensei CK Pro Blue 80HY S Irons 5-PW: 223 Steelfiber PR 95 S Wedges: RTX Zipcore Tour Rack 50, 54, 58 Steelfiber PR 105 Putter: LAB Link.1 Ball: Z-Star Diamond Link to comment Share on other sites More sharing options...
MattF Posted February 18, 2022 Share Posted February 18, 2022 5 hours ago, yungkory said: Picked up a brisket for the weekend! Hot and fast or low and slow? If hot and fast, google Blue Dawg Brisket. bens197 and GolfSpy_SHARK 2 Quote In the bag: Driver: Darkspeed X 9° UST Mamiya LIN-Q M40X Blue 7F4 Fairway: Apex UW 19° & 21° Project X HZRDUS Smoke RDX Black 5.5 Irons: JPX 923 HMP 5-PW UST Mamiya Recoil 95 F4 Wedges: T-22 Denim Copper 48°, 52° & 56° UST Mamiya Recoil 95 F4 Putter Sycamore 005 Wide Blade Bag: Fairway 14 stand bag Balls: Chrome Tour Cart: CaddyLite ONE Ver. 8 God Bless America, God save the King, God defend New Zealand and thank Christ for Australia! Link to comment Share on other sites More sharing options...
yungkory Posted February 19, 2022 Share Posted February 19, 2022 On 2/18/2022 at 1:12 AM, MattF said: Hot and fast or low and slow? If hot and fast, google Blue Dawg Brisket. Gonna try 225-250 until it hits 170 internally. Then I plan to wrap it and finish it a little higher so I'm not babysitting this thing for more than (hopefully) 12 hours. I would try and go overnight low, but I have a 4 month old so I gotta sleep when I can haha sirchunksalot, GolfSpy_SHARK, Rickp and 1 other 1 3 Quote Driver: Rogue ST Max LS Tensei AV Blue S 3w/5w: TSi2 Tensei AV Raw Blue S 4h: CLK 22* Hybrid Tensei CK Pro Blue 80HY S Irons 5-PW: 223 Steelfiber PR 95 S Wedges: RTX Zipcore Tour Rack 50, 54, 58 Steelfiber PR 105 Putter: LAB Link.1 Ball: Z-Star Diamond Link to comment Share on other sites More sharing options...
yungkory Posted February 19, 2022 Share Posted February 19, 2022 6 hr progress, hit the stall right at 155 internal. That blue dawg method is really intriguing, thanks for sharing that I've never heard of it @MattF. Definitely going to try it at least once. Maybe not if I can find a wagyu brisket, but another one of these prime from Costco definitely sirchunksalot, tommc23, MattF and 2 others 5 Quote Driver: Rogue ST Max LS Tensei AV Blue S 3w/5w: TSi2 Tensei AV Raw Blue S 4h: CLK 22* Hybrid Tensei CK Pro Blue 80HY S Irons 5-PW: 223 Steelfiber PR 95 S Wedges: RTX Zipcore Tour Rack 50, 54, 58 Steelfiber PR 105 Putter: LAB Link.1 Ball: Z-Star Diamond Link to comment Share on other sites More sharing options...
MattF Posted February 20, 2022 Share Posted February 20, 2022 16 hours ago, yungkory said: 6 hr progress, hit the stall right at 155 internal. That blue dawg method is really intriguing, thanks for sharing that I've never heard of it @MattF. Definitely going to try it at least once. Maybe not if I can find a wagyu brisket, but another one of these prime from Costco definitely It works a treat on Select as well. sirchunksalot and GolfSpy_SHARK 2 Quote In the bag: Driver: Darkspeed X 9° UST Mamiya LIN-Q M40X Blue 7F4 Fairway: Apex UW 19° & 21° Project X HZRDUS Smoke RDX Black 5.5 Irons: JPX 923 HMP 5-PW UST Mamiya Recoil 95 F4 Wedges: T-22 Denim Copper 48°, 52° & 56° UST Mamiya Recoil 95 F4 Putter Sycamore 005 Wide Blade Bag: Fairway 14 stand bag Balls: Chrome Tour Cart: CaddyLite ONE Ver. 8 God Bless America, God save the King, God defend New Zealand and thank Christ for Australia! Link to comment Share on other sites More sharing options...
Popular Post yungkory Posted February 21, 2022 Popular Post Share Posted February 21, 2022 First brisket was a decent success. I'm not sure if I'm spoiled because the only good BBQ joint here flies wagyu in for their brisket, and I was naive enough to think I could do it as well on my first time ever. It was flavorful, and has a decent smoke ring I think, but not as melty as what I'm used to eating. Still good the next day warmed up in the oven (last picture) McGolf, Kenny B, Rickp and 7 others 8 2 Quote Driver: Rogue ST Max LS Tensei AV Blue S 3w/5w: TSi2 Tensei AV Raw Blue S 4h: CLK 22* Hybrid Tensei CK Pro Blue 80HY S Irons 5-PW: 223 Steelfiber PR 95 S Wedges: RTX Zipcore Tour Rack 50, 54, 58 Steelfiber PR 105 Putter: LAB Link.1 Ball: Z-Star Diamond Link to comment Share on other sites More sharing options...
sirchunksalot Posted February 21, 2022 Share Posted February 21, 2022 1 hour ago, yungkory said: First brisket was a decent success. I'm not sure if I'm spoiled because the only good BBQ joint here flies wagyu in for their brisket, and I was naive enough to think I could do it as well on my first time ever. It was flavorful, and has a decent smoke ring I think, but not as melty as what I'm used to eating. Still good the next day warmed up in the oven (last picture) That looks good to me! GolfSpy_SHARK and yungkory 2 Quote Link to comment Share on other sites More sharing options...
ncwoz Posted February 21, 2022 Share Posted February 21, 2022 1 hour ago, yungkory said: First brisket was a decent success. I'm not sure if I'm spoiled because the only good BBQ joint here flies wagyu in for their brisket, and I was naive enough to think I could do it as well on my first time ever. It was flavorful, and has a decent smoke ring I think, but not as melty as what I'm used to eating. Still good the next day warmed up in the oven (last picture) Looks good!! How long did it end up taking? yungkory, GolfSpy_SHARK and sirchunksalot 3 Quote Right Handed Driver: 9° Speedzone (HZRDUS Smoke Green 70g X-Stiff shaft) 2 Hybrid: 18° Exotics EXS Pro (Evenflow Black 6.5) (2020 MGS Official Review here) 3/Driving Iron: 18° UiHi Iron (MMT Utility TX 105g shaft) Irons: 4-GW T100 irons (Nippon Modus 120 X-Stiff shafts) (2021 MGS Official Review here) Wedges: 54° & 58° TSW Forged (Dynamic Gold S300) Putter: ER2B (2019 MGS Official Review here) Ball: MAXFLI Tour X Bag: Hoofer Lite WITB thread here Link to comment Share on other sites More sharing options...
MattF Posted February 21, 2022 Share Posted February 21, 2022 Looks good to me @yungkory. Don't worry about the smoke ring, that's more for looks than anything else and it's certainly not taken into consideration in BBQ competitions. GolfSpy_SHARK, yungkory, ncwoz and 1 other 4 Quote In the bag: Driver: Darkspeed X 9° UST Mamiya LIN-Q M40X Blue 7F4 Fairway: Apex UW 19° & 21° Project X HZRDUS Smoke RDX Black 5.5 Irons: JPX 923 HMP 5-PW UST Mamiya Recoil 95 F4 Wedges: T-22 Denim Copper 48°, 52° & 56° UST Mamiya Recoil 95 F4 Putter Sycamore 005 Wide Blade Bag: Fairway 14 stand bag Balls: Chrome Tour Cart: CaddyLite ONE Ver. 8 God Bless America, God save the King, God defend New Zealand and thank Christ for Australia! Link to comment Share on other sites More sharing options...
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