SPY VIP GolfSpy Dave 1,564 Posted March 6, 2017 SPY VIP Share Posted March 6, 2017 Welcome to the new From the Bar section of the mygolfspy forum. Here we will be able to discuss all things related to beer, spirits, and wine; both on and off the course. We are living in a pretty amazing time when it comes to alcoholic beverages. The craft beer industry has exploded in recent years, with craft spirits, and small vineyard wines just behind. From local favorites, to emerging national brands, there are a ton of choices these days. This will be our place to explore these choices. In addition to discussing the beverages themselves, we will also be looking into the key pieces of beverage gear that will help you take and enjoy your favorites on the course. No one looks forward to warm swing lube on the 12th hole! We've got to have the right equipment for our games. for all aspects of our games. Keep an eye out for new and interesting content as we expand our coverage of beverages, and the 19th Hole content in general. Cheers to you fellow MGSers! 5 Quote Volvo Intorqueo All the cool kids follow me on twitter: @golfspy_dave If you are not a cool kid, following me on twitter will make you cool... Link to post Share on other sites
BIG STU 7,463 Posted March 6, 2017 Share Posted March 6, 2017 Cool with me. Not to sound like an old prude but you will not hear much from me there. Nothing at all wrong with you guys doing that carry on. I quit drinking about 8 years or so now but I will have a beer every now and then here at the house. No hard stuff for me at all. And I am not offended in any shape or form. I can probably contribute though from my past 8 Quote Driver --- TM M-6 Evenflow 5.5 R 45 gr--- 4W Adams Tight Lies 16* Bassara 55g R flex-- 5W Adams Tight Lies 19* Bassara 55g R Flex--- Irons 5 thru PW Taylor Made TP CB ( 2018) Steelfiber I 95 R Flex--- GW Callaway X Jaws CC 52* stock steel shaft--- SW Cleveland 588 56* S-400--- Putter Scotty Santa Fe Bulls Eye Fluted shaft "Rusty" Bag Old School Jones Classic Link to post Share on other sites
numberonecoog 339 Posted March 6, 2017 Share Posted March 6, 2017 Im a bourbon guy. Whiskey is fine too. My wif eloves a good beer so I have some experience with those as well. The spicy brown water is always good to me! 2 Quote Check out my personal Equipment Blog and Podcast! Huntingforbirdies.com Link to post Share on other sites
ole gray 16,428 Posted March 6, 2017 Share Posted March 6, 2017 I'm pretty much heading to beer only ..... Sent from my iPhone using MyGolfSpy 1 Quote Callaway Epic Flash 10.5 Driver Callaway MAVRIK MAX 3 - wood Callaway Big Bertha 2019 4 & 5 hybrid Tommy Armour 845 MAX 6 - GW Irons Cleveland CBX 2 54 Degree SW Cleveland CBX Full-Face Wedge 58 degree Putters: Odyssey Stroke Lab Black Big Seven Arm Lock Putter Odyssey Triple Track 2-Ball Putter Odyssey Triple Track 10 Putter Cleveland Huntington Beach SOFT Premier 10.5C Putter Cleveland Huntington Beach SOFT Premier 11 Putter Utility club: Square Strike Wedge 45 degree aka pocket picker Link to post Share on other sites
Mr_Theoo 3,160 Posted March 6, 2017 Share Posted March 6, 2017 Sounds like a good time to me! I always enjoy seeing the beers you post on twitter and IG. 1 Quote Driver: Epic 10.5 set to 9.5 w/ Tour AD-DI 44.5 FW: F6 baffler set at 16º Hybrid: NONEIrons: 3i 2014 TP CB 4-PW 2011 TP MC w/ TT S400 Wedges: 52º 56º 60 º w/ KBS C-Taper XS Soft-stepped Putter: Sigma G Tyne 34 inches Gold dot Link to post Share on other sites
PlaidJacket 7,725 Posted March 6, 2017 Share Posted March 6, 2017 Probably will be interesting. I'm not much of a drinker really. I'll have a cold beer occasionally after a round or on the weekend sometimes. But like Stu... if beer and liquor is your thing....get after it. Hoist one for ole Plaid. Cheers. 1 Quote My Sun Mountain bag currently includes: 771CSI 5i - PW and PFC Micro Tour-c 52°, 56°, 60 wedges EXS 10.5*, 929-HS FW4 16.5* Willimette w/GolfPride Contour Link to post Share on other sites
JBones 1,235 Posted March 6, 2017 Share Posted March 6, 2017 I'm all in. I'm an expert on all evil vices. Sent from my iPhone using MyGolfSpy 2 Quote Follow @GolfspyBones Link to post Share on other sites
hckymeyer 6,257 Posted March 6, 2017 Share Posted March 6, 2017 I'm all in. I'm an expert on all evil vices. Sent from my iPhone using MyGolfSpy I've done extensive testing in most of them 3 Quote Driver: Epic SZ w/ VA Composites Raijin 65 04 3w: '16 M2 hl w/ Diamana D+ 82 5w: Launcher HB w/ HZRDUS Yellow Hybrid: 22 deg. Launcher HB w/ HZRDUS Black Irons: 5i-UW G700 w/ X100 soft stepped once Wedges: 54 & 58 CBX w/ Nippon Modus 3 125 Putter: Red 7s Link to post Share on other sites
BigtazzGolf 1,901 Posted March 6, 2017 Share Posted March 6, 2017 Glad this thread has come a long. I was on a beer frenzy for lil while but life got in the way. Gonna have to catch that bug again to find the perfect beer for me, no matter how much I have to go through! Tazz 2 Quote Grip n Rip it Chicks dig the LONG ball In my staff bag King F7+ Mitsubishi Tensei CK Pro White 60 - Graphite Tour X-Stiff CBX 13.5 3 Wood Atomic Irons 4-AW (reviewing) CG16 Satin 52* 588 RTX 2.0 56* and 60* Sentio Sierra 101-M Putter Proud tester of the Tommy Armour ATOMIC Irons Link to post Share on other sites
silver & black 5,660 Posted March 7, 2017 Share Posted March 7, 2017 Im a bourbon guy. Whiskey is fine too. My wif eloves a good beer so I have some experience with those as well. The spicy brown water is always good to me! Bourbon IS whisk(e)y. All Bourbon is whisk(e)y.... not all whisk(e)y is Bourbon. To be Bourbon, it must be made in the USA. It must be aged in new, charred, oak barrels (almost exclusively White Oak). It must be aged no less than two years to be Straight Bourbon. It must be at least 51% corn. It must be distilled at 160 proof or less. It must go in the barrel at 125 proof or less. It cannot contain any additives or flavoring. Scotch.............. later...lol. 1 Quote Link to post Share on other sites
Kenny B 24,318 Posted March 7, 2017 Share Posted March 7, 2017 The local bar I frequent just discontinued Iron Horse Irish Death, a dark smooth ale that is my go-to beverage after golf. It was replaced with an IPA which is not really my cup of hops. No other dark beer on tap. Quote “We don’t stop playing the game because we get old; we get old because we stop playing the game.” Link to post Share on other sites
MattF 9,982 Posted March 7, 2017 Share Posted March 7, 2017 I brew my own beer and vint my own wine, does that count? 3 Quote In the bag: Driver: TSi2 Project X HZRDUS Smoke Black RDX 6.0 Fairway: 939X 15° Project X Even Flow Blue 6.0 Hybrid: TBA Irons: D7 Forged 4-GW Project X Catalyst 80 6.0 Wedge: Smartsole S Putter Tracy Bag: Alpha Convoy 514 Balls: MTB-X or Black Cart: CaddyLite ONE Ver. 8 God Bless America, God save the Queen, God defend New Zealand and thank Christ for Australia! Link to post Share on other sites
numberonecoog 339 Posted March 7, 2017 Share Posted March 7, 2017 I brew my own beer and vint my own wine, does that count? go on........ 1 Quote Check out my personal Equipment Blog and Podcast! Huntingforbirdies.com Link to post Share on other sites
SuperDave 541 Posted March 7, 2017 Share Posted March 7, 2017 For the bourbon drinkers, if you have not tried it, bourbon and Mt. Dew. Country people call it Mt. Hollar. City people who use Jack Daniel's call it Jack-a-Dew. Sent from my SM-G920V using MyGolfSpy mobile app 3 Quote Link to post Share on other sites
downlowkey 3,898 Posted March 7, 2017 Share Posted March 7, 2017 For a last sip of suds as cold as the first... http://yeti.com/colster It is so choice. If you have the means, I highly recommend picking one up. Quote ______S9-1 Pro D - Matrix Ozik XCON 6 S ______S9-1 Pro 15* - Matrix Ozik XCON 7 S ________3DX 17* - Matrix Ozik Altus Hybrid SG ______ICON Black 4-PW - KBS Tour V S __________588 RTG 49 RTX 52.10 56.12 - DG S400 ______Amazing Grace NYC Tour CS _______'19 TP5X (the preceding have all been gamer approved) "The most important shot in golf is the next one“ - Ben Hogan Link to post Share on other sites
Hula Rock 700 Posted March 7, 2017 Share Posted March 7, 2017 speaking of bourbon, if you ever get chance, Texas made Garrison Brothers is a must try... Quote Driver: M3 Tensei CK Pro Blue3-Metal:: GBB EPIC, FujiKura Pro Green 5-Metal: F-7, FujiKura Pro Irons: MP-18 SC, KBS Tour 120 Wedges: RTX-3 52 - 56 - 60Putter: EVN-Roll ER-5 Ball : Tour B XS Range Finder: Busnnell Tour-X, Garmin S20 Follow me: @Hula_Rock Link to post Share on other sites
MattF 9,982 Posted March 7, 2017 Share Posted March 7, 2017 go on........ Well, I now all grain brew, having started using extracts about 10 years ago. Just recently I bought a grain mill, so now I can buy my base grains in bulk and crush them as needed. The house beer is a James Squire Golden Ale clone call Dr Smurto's Golden Ale. It is apparently one of the most commonly home brewed beer back home. I brew a Vanilla Porter, which is very tasty. I also brew a Summer Ale for the wife...she likes putting the lime or whatever in it. The wine, I do from kits, using 16 litres of juice...those take a lot of time with a minimum of 5 months or so before they're ready to drink. I usually do a Riesling for the white and a Pinot Noir for the red. This is the beer fridge. 4 Quote In the bag: Driver: TSi2 Project X HZRDUS Smoke Black RDX 6.0 Fairway: 939X 15° Project X Even Flow Blue 6.0 Hybrid: TBA Irons: D7 Forged 4-GW Project X Catalyst 80 6.0 Wedge: Smartsole S Putter Tracy Bag: Alpha Convoy 514 Balls: MTB-X or Black Cart: CaddyLite ONE Ver. 8 God Bless America, God save the Queen, God defend New Zealand and thank Christ for Australia! Link to post Share on other sites
Hula Rock 700 Posted March 7, 2017 Share Posted March 7, 2017 ^^^^^^ Your my HERO ^^^^^^^^ 1 Quote Driver: M3 Tensei CK Pro Blue3-Metal:: GBB EPIC, FujiKura Pro Green 5-Metal: F-7, FujiKura Pro Irons: MP-18 SC, KBS Tour 120 Wedges: RTX-3 52 - 56 - 60Putter: EVN-Roll ER-5 Ball : Tour B XS Range Finder: Busnnell Tour-X, Garmin S20 Follow me: @Hula_Rock Link to post Share on other sites
Jiro 788 Posted March 7, 2017 Share Posted March 7, 2017 For the bourbon drinkers, if you have not tried it, bourbon and Mt. Dew. Country people call it Mt. Hollar. City people who use Jack Daniel's call it Jack-a-Dew. Sent from my SM-G920V using MyGolfSpy mobile app Never thought of mixing those but I do like both, so I'll give it a try Sent from my iPhone using MyGolfSpy Quote Launcher HB Driver 10.5* | Launcher HB 5W | Launcher HB 3H and 4H | Launcher CBX Irons 5-PW | CBX Wedges 50*, 54*, 58* | TFI 2135 Cero Putter | Q Star Balls Link to post Share on other sites
JoshAndersonGolf 2,684 Posted March 7, 2017 Share Posted March 7, 2017 Always beer in the fridge here. Usually keep a few choices. Sent from my iPhone using MyGolfSpy 4 Quote Driver: Taylormade M6 10.5* FW: Sub70 16* 4 wood Hybrid: 19* Tour Edge Exotics EX5 Irons: Sub 70 639 CB 4 - 6 639 MB 7 - PW Wedges: Sub 70 JB - 50* 54* & 60* Putter: Taylormade Spider Ball: Titleist Pro V1X Handicap index: +2.6 Instagram: joshandersongolf Twitter: @jacustomgolf Link to post Share on other sites
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